Sunday, October 7, 2012

Blog #2: Current Events in the Restaurant Industry

The companies in the restaurant industry are trying to find different ways to increase sales after the slump in revenue that comes with lower incomes and a higher unemployment rate.  In an effort to increase sales, many restaurants are teaming with new musicians to help attract certain markets to their stores.  Some restaurants will have musicians create original works that advertise for the store.  The Darden Restaurant chain, Longhorn Steakhouse, has been teaming up with country music artists such as Kenny Chesney since 2005 (Jargon & Smith, 2012).  The chain has created promotions that attract new customers by allowing them to enter for a meeting with the musicians.  The musicians also perform at new-store openings to make more customers come to the event.  This type of relationship helps both companies.  By combining their markets, both the restaurant and the musician have the potential to increase their customer base.  I believe that this will affect the industry by causing more restaurants to try these types of promotions.
Recently, the Starbucks chain tried to increase their sales by creating buzz for their seasonal drink, the Spiced Pumpkin Latte.  This, according to Fleisher (2012), can backfire when there isn’t supply to match the demand.  The latte debuted this year on September 4th, and customers were frustrated by Starbucks’ inability to keep up with the market demand for the fall drink.  Many customers have had to leave the store unsatisfied after waiting for almost a year for the pumpkin latte.  The shortage has caused some stores to turn to an instant version of the drink, but this substitute is quickly running out as well.  I think this will impact the industry by making restaurants do more research about their target consumers.  Hopefully in the future restaurants will be more prepared to supply enough of their goods to meet the market demand.
Cited Sources:
Fleisher, L. (2012, October 5). Halloween horror story: the case of the missing pumpkin lattes. The Wall Street Journal, pp. A1, A10.
Jargon, J., & Smith, E. (2012, September 25). Restaurant chains, singers team up to sharpen brands. The Wall Street Journal, pp. B6.

2 comments:

  1. I find it very interesting how certain restaurants are trying to increase their sales by teaming with musicians. It is a very new and creative strategy that I believe will definitely increase their customer base.

    I have personally experienced the pumpkin latte shortage at Starbucks and fully believe that this situation will cause the company to lose a large amount of its customers due to its insufficiency. Starbucks has been a thriving company, but unfortunately its inability to satisfy customers might cause a negative impact on its future growth.

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  2. I agree with Jenna, this was very interesting. I am curious about what other companies have chosen as their methods to gain more sales. I think these restaurant's methods are good examples of companies making their product more personal to the consumers and is another way to build a relationship with them.

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